Design, Edibles, Nature
Comments 2

2015 – International Year of Soil

2015 has been designated by the United Nations Food and Agricultural Organization as the International Year of Soil. Today we celebrated our daughters 9th birthday, and soil was on the agenda!

Soil has been on my mind on more ways than one.. permaculture, composting, bokashi, chicken manure and more.. but today it was all about children, 15 níne year olds, your typical birthday party – with a twist.. a soil cake and a make and take party favour, that hopefully will yield edibles for them to enjoy this summer 🙂 Organic Heirloom tomatoes (blue beauty, black cherry and  yellow pear tomato) as well a few who preferred Big Max pumpkins (let’s hope their parents can find a place to plant those!) 😉  and calendula flowers (one of my favourites – see my post on calendula salves and tub tea)

I think our children enjoy party prep as much, if not more than the party itself… this year they did most of the work 😉  cake decorating has become a family affair and they even made the hand dipped beeswax on hemp candles

Stay tuned for more soil related posts.. it is going to be an interesting year!

2 Comments

  1. Pingback: 2015 – International Year of Soil | Cynthia Reynolds | WORLD ORGANIC NEWS

  2. Gwen Lamie says

    love it love it love it…. wish I was there. Happy Birthday Amanda….. cuddles…. Grandma xoxoxo

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